ReceptionsConferences and banquetsCorporate eventsBusiness meetings and celebratory dinners after the defense of scientific degreesSmorgasbordDinners - menu setsTourist groups

Smorgasbord 

SMORGASBORD  – 80 PLN per person

Traditional Old Polish pâté
Platters of homemade cold-meats and sausages
Mini tarts with mushrooms
Mozarella with tomatoes and basil sauce
Chicken aspics with red onion sauce
Vegetable terrine with cocktail sauce
Platters of pickles
Eggs with mayonnaise - chive mousse
Herrings with onion in cream and apple
Potato salad with horseradish and red onion
Mix of salads with fresh vegetables
Sauces: horseradish, garlic, paprika
Bread
Coffee, Tea 
Still mineral water

SMORGASBORD  – 100 PLN per person

Chicken liver parfait
Platters of homemade cold-meats and sausages
Mini tarts with vegetables
Mozarella with tomatoes and basil sauce
Platters of pickles
Eggs with mayonnaise - chive mousse
Herrings with vegetables in oil 
Chineese cabbage salad with vegetables
Traditional vegetable salad
Sauces: horseradish, garlic, paprika
Dumplings with sauerkraut and mushrooms
Dumplings with potato and cottage cheese filling
Chicken in leek and apple sauce
Yoghurt cake with peach
Bread
Coffee, Tea
Still mineral water

SMORGASBORD  – 110 PLN per person 

Pork loin in marjoram
Pork neck spiked with plums and cumin
Traditional Old Polish pâté
Pâté with wild mushrooms
Platters of homemade cold-meats and sausages
Salmon rosettes served on rocket with yoghurt sauce
Smoked trout roulades
Mini tarts with mushrooms
Mini tarts with spinach and cheese like feta
Mozarella with tomatoes and basil sauce
Chicken aspics with red onion sauce
Vegetable terrine with cocktail sauce
Grilled vegetables with garlic sauce
Platters of pickles
Eggs with mayonnaise - chive mousse
Herrings with onion in cream and apple
Cauliflower salad with various vegatables
Potato salad with horseradish and red onion
Mix of salads with fresh vegetables
Sauces: horseradish, garlic, paprika
Bread
Coffee, Tea 
Still mineral water

SMORGASBORD  – 150 PLN per person 

Roast turkey breast with vegetables
Chicken liver parfait
Platters of homemade cold-meats and sausages
Grilled zucchini rolls with mozzarella
Smoked salmon rolls with cream cheese
Plums baked in bacon and puff pastry served on arugula
Mini tarts with vegetables
Chicken aspics with red onion sauce
Platters of pickles
Eggs with horseradish mousse
Herrings with vegetables in oil 
Salad with tuna
Salad with rice and chicken
Mix of salads with fresh vegetables
Sauces: horseradish, garlic, paprika
Pork loin in a hunter sauce with roasted potatoes
Penne pasta in a creamy sauce with broccoli
Home-made apple pie with cinnamon and raisins
Crispy flan with fluffy cream and fruits and nuts
Bread
Coffee,Tea
Still mineral water

ADDITIONAL WARM DISHES:
Gammon stewed with mushrooms served with baked potatoes and red cabbage salad - 34 PLN / person 
Turkey leg with spinach in garlic sauce with rice and vegetables - 34 PLN / person 
Beef roulade in cumin sauce with potato puree and red cabbage salad - 34 PLN / person
Stuffed tomato with rice and seasonal vegetables - 30 PLN / person 
Beef strogonof - 29 PLN / person 
Spicy pork goulash - 28 PLN / person 
Pancakes with mushrooms and vegetables baked with yellow cheese - 25 PLN / person 
Vegetable tart - 25 PLN / person 
Chicken goulash - 25 PLN / person 
Potato casserole with vegetables - 23 PLN / person 
Stuffed cabbage with mushroom sauce - 21 PLN / person 
Old-Polish sauerkraut stew - 21 PLN / person 
Borsch with croquet - 16 PLN / person 
Polish traditional sour soup - 16 PLN / person 

SPECIAL ORDERS FOR SMORGASBORD:

Fresh seasonal fruit fillets served on platters – 12 PLN / person 

COLD DISHES:
Whole roasted chicken with liver and crouton – 95 PLN / apiece – for 15 persons
Roasted duck with mousse of mixed dried fruit and nuts – 160 PLN / apiece – for 15 persons
Whole roasted pike with vegetables – 360 PLN / apiece – for 25 persons
Steamed salmon with spinach filling– 850 PLN / apiece – for 50 persons

HOT DISHES:
Roasted pork leg on the bone – 940 PLN / apiece – for 30 persons
Roasted gammon on the bone – 1350 PLN / apice – for 30 persons

SWEAT PLATE - 27 PLN / person
Home-made apple pie
Joghurt cake with peach
Crispy flan with fluffy cream and fruits and nuts
Crispy flan with chocolate mousse and caramelized cherry
Pineapple carpaccio with strawberry mousse

CAKES – 14 PLN / person
Frambolade  with whipped cream, raspberry mousse and white chocolate filling
Fruit cake  with whipped cream and fruit filling
Dark Forest with whipped cream, bitter chocolate and cherry
Tiramisu with whipped cream and mascarpone moistened with coffee and Amaretto

COCTAIL:
Hunter's sausage and marinated paprika on cocktail sticks 5,00 PLN
Cheese and grape on cocktail sticks 4,00 PLN
Sandwiche with ham 5,00 PLN
Sandwiche with cheese 5,00 PLN
Sandwiche with salmon 7,00 PLN
Sandwiche with baked pork loin 7,00 PLN